You know its a problem when I haven’t posted a pancake recipe in over two weeks. Here is another of my experiments with Garri. If it can be made into a cake, it can be made into pan-cakes. That was me telling a joke, laugh. I simply adapted the recipe form my Garri Cupcakes (Click on the link to read) and made it into pancakes.

Ingredients

½ cup Garri ( Note at the bottom)

¼ cup all purpose flour

2 tablespoons white sugar

¼ cup Milo

1 tsp baking powder

1 cup milk

½ tsp salt

1 egg

Coconut oil, for frying

Note: To prepare the Garri, I dry blended it to fine flour then I sifted it to get a smooth powder.

Method

Sift your dry ingredients together in a large bowl. Stir in the wet ingredients and mix till you get a smooth thick batter.  Lightly grease a pan and pour in a ladle full of the batter. Cook for 2-3 minutes on each side. Serve hot with a thin chocolate ganache and peanuts.