I woke up feeling bright and sunny and I’m definitely in the mood for some Mexican. I posted this recipe on my Instagram page last year (HAHAHAH okay last week) and I got great feedback! So here’s the full recipe. Enjoy.
1 Whole grain tortilla
2 tbsp. tomato sauce
2 tbsp. cooked mince meat (Beef/Chicken)
1/2 Avocado (peeled & chopped)
1 fried egg
Capsicum Pepper (Sliced)
Grilled Lime (Optional)
Coconut oil (For cooking)
Toast tortilla on both sides with a drizzle of coconut oil. Place on a baking pan, top with tomato sauce, minced meat cooked meat, the egg and finish with the avocado, some peppers and cottage cheese. Bake for 5 minutes at 180 degrees & serve with a grilled lemon.
Ps. Drizzle with some hot sauce to send this over the edge, put if you don’t like spice that’s fine.